純米大吟醸 華心

The feature in compact like bitterness etc. comfortable ..the desire of the mineral.. acid Sharp that does to a light tasting as soft, sweet swelling feeling and Piriri is that various tastes extends.

純米吟醸 南方

-nationwide new brew criticism association will newly put the pure rice refined sake on the market from the continuous gold prize winning warehouse <> for four years. It starts training in the end of February, and it commercializes it in the end of March. It is ripening in the cool dark place now and it looks forward to the shipment. Sake tasting..soft..smell..roundness..wear..taste..feel refreshed..impression..make..person..satisfactory..rice..refined sake..complete.

Thank you for applying a lot for being going the recruitment of the brand name of the new item from everybody who saw favorite person's everybody and HP. There is honesty Odoro in the echo more than the expectation.

I will adopt 【 pure Bagin Camo south (all people)】 that applies from an entrance externals of the result of being going being to select it from among many like a peculiar brand to Wakayama and a novel brand, etc. and the Wakayama Prefecture living. I got "It was done more that it was a warehouse of the giant in the world to whom Wakayama gave birth of south Kumagusu in PR" and a valuable opinion from an inside entrance externals. I will have sending out and substitute the reward for an inside entrance externals. Moreover, repeatedly, I give a reward to the applying person. It would be greatly appreciated if it could help in the product development in the future for everybody. I want to make it to the new item that wants to be raised as Wakayama Prefecture local sake in the future.

薩摩の風 甕貯

"Fu of Satsuma ()" is a product to have straightened storing the ripe doing and the flavor with Wa of making specially as for original sake of "Wind of Satsuma". Wa of making specially is the one that only Wa of the soil making that exists in Japan from of old is collected, it puts in the container where the river sand was covered with the powder of the spreading phyllostachys pubescens charcoal, and breath was adjusted with the lid of making specially. Please enjoy a finish flavor and an aroma that matures and is peculiar with Wa of making specially.
It is basic not to add anything to satisfied of faint sweetness and the smell excluding water and the hot water. The taste can often become familiar when water or the hot water is drunk after time together with the shochu and it be delicious.

梅の恋

The sun in state met a big ripe south high plum tree that grew up in green and sake.
It was faintly sweet, and finished it up in the easy mouth hit done in the "tororito". It is plum wine for a moment glad that can also readily enjoy the female.

赤魔性

"Red devilishness" uses "Bright red the east" widely used for the combustion potato for the raw material "Bright red the east" began to be used by the skin for the shochu sweetly getting on the red potato boom as Hochoc in the blood red recently. It is an excellent article of sticking to to brew up this red potato by the technique of skilled Takumi. It smells, and the drinking mouth and the impression of gentle sweetness and the best lead reverberations to the world of the leaving bliss.